Time to level up your espresso martini game with a REH twist—flavorful, smooth, and just the right amount of bold. This is your go-to recipe for a dreamy night in or to kick off a night out with the girls. Here’s how we shake it up!

Ingredients:

40ml Vodka
20ml Coffee Liqueur 
20ml Fresh Espresso 
20ml Sugar Syrup 

How To:

1. In a cocktail shaker, add vodka, coffee liqueur, espresso, and that hint of sugar syrup.

2. Fill the shaker with ice and shake vigorously until it’s well-chilled—think 15-20 seconds for that dreamy, frothy top.

3. Serve with style: Strain into a martini glass, and garnish with coffee beans or a twist of passionfruit for that finishing touch.

 

Our Recommended Ingredients:

Lily Fields Vodka
Lily Fields Cold Brew Liqueur
Industry Beans Espresso
Cawseys Sugar Syrup
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